milk-free cheese

noun
UK /mɪlk friː tʃiːz/
US /mɪlk friː tʃiz/

Milk-free cheese is a cheese made without milk so people who cannot have milk can eat it.

She put milk-free cheese on her sandwich because milk makes her tummy hurt.


OTHER MEANINGS

2. A cheese substitute made from nuts, soy, or other plants.

The pizza used milk-free cheese made from cashews.

3. A cheese product with the milk removed or replaced.

The label says milk-free cheese, so it is safe for her allergy.

4. Any cheese-like food that contains no milk ingredients.

He packed milk-free cheese cubes for a snack at school.