dairy-free cheese
nounUK /ˌdeəri ˈfriː tʃiːz/
US /ˌderi ˈfriː tʃiːz/
Cheese made without milk, so people who cannot eat dairy can still enjoy it.
She put dairy-free cheese on her sandwich because milk makes her sick.
OTHER MEANINGS
2. A cheese-like food made from nuts, seeds, or plant oils.
The pizza was topped with dairy-free cheese made from cashews.
3. A product for people with milk allergies or lactose intolerance.
The menu marks which dishes use dairy-free cheese.
4. A vegan substitute used in cooking and baking.
He melted dairy-free cheese over the pasta.
5. A spreadable or meltable food that mimics cheese without animal milk.
They sell dairy-free cheese in slices and shreds.