lopsidedbread
nounUK /ˌlɒp.saɪd.ɪd ˈbrɛd/
US /ˌlɑːp.saɪ.dɪd ˈbrɛd/
Bread that is higher or bigger on one side than the other.
The loaf came out of the oven as lopsidedbread, with one end puffed up like a pillow.
OTHER MEANINGS
2. A baking mistake where the dough rises more on one side.
Her first attempt at sourdough turned into lopsidedbread because the oven rack was tilted.
3. Something that is clearly uneven or unbalanced, compared to bread.
The team's plan was lopsidedbread—strong on defense but weak on offense.
4. A funny or playful name for homemade bread that looks imperfect.
Grandpa called his misshapen loaf lopsidedbread and ate it anyway.
5. A loaf that leans to one side because it was baked in a slanted pan.
The lopsidedbread slid against the pan's edge and baked with a flat side.