culinaryfish

noun
UK /ˈkʌlɪnəri fɪʃ/
US /ˈkʌlɪnɛri fɪʃ/

A culinary fish is a fish that people cook and eat as food.

The chef bought fresh culinary fish at the market this morning.


OTHER MEANINGS

2. A fish prepared or served in a particular cooking style.

The restaurant's culinary fish of the day was grilled salmon.

3. A fish prized by chefs for its flavor and texture.

Sea bass is a popular culinary fish in many countries.

4. A fish used as an ingredient in a specific dish or cuisine.

In this region, the culinary fish is often smoked and added to soups.