whipping cream

noun
UK /ˈwɪpɪŋ kriːm/
US /ˈwɪpɪŋ kriːm/

Thick cream that you beat fast until it gets fluffy.

She added whipping cream to the strawberries for dessert.


OTHER MEANINGS

2. Cream with enough fat to hold its shape when beaten.

Use whipping cream, not milk, for this recipe.

3. The act of beating cream until it becomes thick and fluffy.

Whipping cream takes only a few minutes with an electric mixer.

4. A topping made from beaten cream, often sweetened.

The pie was served with a dollop of whipping cream.