heavy cream
nounUK /ˌhevi ˈkriːm/
US /ˌhɛvi ˈkrim/
Heavy cream is thick, rich milk fat that people use to make whipped cream and creamy foods.
She poured heavy cream into the soup to make it smooth and rich.
RELATED WORDS
OTHER MEANINGS
2. A dairy product with high fat content used in cooking and baking.
The recipe calls for one cup of heavy cream.
3. A liquid that can be whipped into soft peaks for desserts.
Whip the heavy cream until it forms stiff peaks.
4. The richest part of milk that rises to the top.
Farmers skimmed the heavy cream off the fresh milk.