butter-floursauce

noun
UK /ˈbʌtə ˈflaʊə sɔːs/
US /ˈbʌtər ˈflaʊər sɔːs/

A smooth sauce made by cooking flour and butter together and adding milk.

She poured the butter-floursauce over the steamed vegetables.


OTHER MEANINGS

2. A basic sauce used as a base for many other sauces.

The chef used butter-floursauce as the starting point for her cheese sauce.

3. A mixture of butter and flour cooked together before liquid is added.

Stir the butter-floursauce constantly so it doesn't burn.

4. A simple homemade sauce often served with fish or vegetables.

Dinner was plain but comforting, with butter-floursauce on the side.