whitegrains
nounUK /ˈwaɪtɡreɪnz/
US /ˈwaɪtɡreɪnz/
Whitegrains are small white seeds like rice that people cook and eat.
The farmer stored bags of whitegrains in the barn.
OTHER MEANINGS
2. Grains that have had their outer brown layer removed.
Whitegrains cook faster than whole grains.
3. Pale-colored kernels used to make flour.
She ground the whitegrains into fine flour.
4. A light-colored variety of a cereal crop.
This field grows whitegrains instead of red ones.