treated egg

noun
UK /ˈtriːtɪd ɛɡ/
US /ˈtriːtɪd ɛɡ/

An egg that has been changed or prepared in a special way.

The chef used a treated egg to make the sauce last longer.


OTHER MEANINGS

2. An egg given a protective coating or wash to keep it fresh.

The farm sells treated eggs that stay good for weeks.

3. An egg used in a scientific or medical process after special handling.

The lab stored the treated egg for the experiment.

4. An egg cooked or flavored in a particular way before serving.

She ordered a treated egg with herbs on top.