sheepscheese

noun
UK /ˈʃiːpstʃiːz/
US /ˈʃiːpstʃiːz/

Cheese made from sheep's milk.

We bought some sheepscheese at the market.


OTHER MEANINGS

2. A cheese with a strong, salty flavor often used in cooking.

The sheepscheese gave the pasta a rich taste.

3. A food made by curdling sheep's milk and pressing it into blocks.

Sheepscheese is common in Mediterranean dishes.

4. A type of cheese that is white and crumbly.

He crumbled sheepscheese over his salad.