rolled grains

noun
UK /rəʊld ɡreɪnz/
US /roʊld ɡreɪnz/

Rolled grains are grains that have been squashed flat between rollers so they cook faster.

She made a warm breakfast porridge from rolled grains and milk.


OTHER MEANINGS

2. Oats that have been steamed and pressed into flat flakes.

He added a handful of rolled grains to the cookie dough.

3. Any cereal grain processed into flat flakes for quicker cooking.

The bakery sells rolled grains made from barley and rye.

4. A breakfast food made by boiling flattened grains in water or milk.

On cold mornings, a bowl of rolled grains keeps you full until lunch.