pikelet
nounUK /ˈpaɪklət/
US /ˈpaɪklət/
A pikelet is a small, round, flat cake that you cook in a pan and eat with butter or jam.
For breakfast, Grandma made a stack of warm pikelets and spread them with strawberry jam.
RELATED WORDS
OTHER MEANINGS
2. A thin, flat bread or roll, especially in some regional British dialects.
The bakery sold fresh pikelets alongside its loaves of bread.
3. A small round cake made from a yeasted batter, often served toasted.
He toasted a pikelet and topped it with melted cheese.
4. In Australian and New Zealand usage, a small pancake-like drop scone served with jam and cream.
The café served pikelets with whipped cream and raspberry jam for morning tea.