pan-fried bread

noun
UK /ˌpæn.fraɪd ˈbred/
US /ˌpæn.fraɪd ˈbred/

Bread that is cooked in a hot pan with a little oil.

Mom made pan-fried bread for breakfast this morning.


OTHER MEANINGS

2. A quick homemade bread cooked on a stovetop instead of in an oven.

We ran out of oven bread, so she whipped up some pan-fried bread.

3. A savory snack of dough rounds shallow-fried until golden.

The street vendor sold warm pan-fried bread with spicy sauce.

4. Leftover bread crisped in a pan to make it tasty again.

He turned yesterday's loaf into pan-fried bread for lunch.