nutcheese
nounUK /ˈnʌt.tʃiːz/
US /ˈnʌt.tʃiːz/
A soft food made from nuts that looks and tastes a bit like cheese.
She spread nutcheese on her crackers for a snack.
RELATED WORDS
OTHER MEANINGS
2. A cheese made with added nuts or nut flavoring.
The shop sells a smoked nutcheese with walnuts inside.
3. A fermented nut-based food used as a cheese substitute in cooking.
He melted nutcheese over the pasta for a creamy sauce.
4. Any spreadable paste of ground nuts, especially when firm and sliceable.
The nutcheese was firm enough to cut into cubes.