non-dairy substitute

noun

UK /nɒnˈdeəri ˈsʌbstɪtjuːt/

US /nɑːnˈderi ˈsʌbstɪtuːt/

A non-dairy substitute is a food or drink used in place of milk or cheese that is not made from animal milk.

She poured a non-dairy substitute into her coffee because she can't drink milk.

SYNONYMS

milk alternative plant-based alternative dairy-free replacement milk substitute

RELATED WORDS

soy milk almond milk oat milk vegan lactose-free

OTHER MEANINGS

2. A product such as margarine or vegan cheese used instead of a dairy food.

He spread a non-dairy substitute on his toast instead of butter.

3. Any ingredient that replaces a dairy item in a recipe.

The recipe calls for a non-dairy substitute like coconut cream.

4. A drink made from plants, such as nuts, grains, or seeds, used like milk.

Oat-based non-dairy substitutes are popular in smoothies.