non-dairyspread

noun
UK /nɒnˈdeəri sprɛd/
US /nɑːnˈdɛri sprɛd/

A soft food you put on bread that is made without milk.

She put non-dairyspread on her toast for breakfast.


OTHER MEANINGS

2. A sandwich filling made from plants instead of milk.

He packed a sandwich with non-dairyspread and cucumber.

3. A cooking ingredient used in place of butter in baking.

Use non-dairyspread in the cake recipe if you cannot have milk.

4. A topping for crackers or vegetables that contains no milk.

The kids dipped crackers into the non-dairyspread.