gelatins
nounUK /ˈdʒɛlətɪnz/
US /ˈdʒɛlətnz/
Gelatins are jelly-like foods made from animal bones and used in desserts.
The kids loved the colorful gelatins at the party.
OTHER MEANINGS
2. Substances made by boiling animal bones and skin, used to make foods thick.
Gelatins are used to make marshmallows and gummy candies.
3. Thin sheets or powders of gelatin used in cooking and photography.
The recipe calls for two packets of gelatins.
4. Jelly-like materials used in science and medicine.
Scientists use gelatins to grow cells in the lab.