foldeddough

noun
UK /ˈfəʊldɪd dəʊ/
US /ˈfoʊldɪd doʊ/

Dough that has been folded over on itself.

The baker shaped the foldeddough into a neat little loaf.


OTHER MEANINGS

2. A technique in baking where dough is repeatedly folded to build layers.

Foldeddough gives croissants their flaky texture.

3. Dough that has been doubled over to enclose a filling.

She sealed the foldeddough around the cheese before baking.

4. A playful term for a messy kitchen after baking.

After making pies, the counter was covered in foldeddough and flour.