finely milled rice
nounUK /ˈfaɪnli mɪld raɪs/
US /ˈfaɪnli mɪld raɪs/
Rice that has been ground into very tiny, soft pieces.
The baby ate finely milled rice mixed with warm milk.
OTHER MEANINGS
2. Rice processed so its outer layers are removed and it is broken into small, smooth bits.
Finely milled rice cooks faster than whole grains.
3. A smooth rice product used as a thickener in soups and sauces.
She added finely milled rice to thicken the stew.
4. A soft rice preparation often used for babies or people with trouble chewing.
Doctors sometimes suggest finely milled rice for patients with sore throats.