extended-shelf-life milk

noun
UK /ɪkˈstɛndɪd ʃɛlf laɪf mɪlk/
US /ɪkˈstɛndɪd ʃɛlf laɪf mɪlk/

Milk that stays good to drink for a long time without being kept cold.

We keep extended-shelf-life milk in the pantry for emergencies.


OTHER MEANINGS

2. Milk treated with ultra-high temperature processing so it can be stored unopened at room temperature for months.

The recipe calls for extended-shelf-life milk, so you don't need to refrigerate it before opening.

3. A dairy product designed for long storage, often used in food aid or remote areas.

Relief workers shipped extended-shelf-life milk to the storm-hit region.

4. Milk with a later printed expiration date than regular fresh milk.

Check the date: this extended-shelf-life milk is good until next spring.