egg-based dish

noun
UK /ɛɡ beɪst dɪʃ/
US /ɛɡ beɪst dɪʃ/

A food made mainly from eggs.

Omelets and frittatas are popular egg-based dishes.


OTHER MEANINGS

2. A breakfast item cooked with eggs as the main ingredient.

The café serves several egg-based dishes until noon.

3. A culinary preparation where eggs bind or thicken the mixture.

This savory pie is an egg-based dish thickened with custard.

4. A meal whose protein comes primarily from eggs rather than meat.

For a lighter lunch, she chose an egg-based dish with vegetables.