dolsot
nounUK /ˈdɒl.sɒt/
US /ˈdoʊl.sɑt/
A dolsot is a heavy stone bowl used to cook and serve hot Korean food.
The bibimbap arrived in a sizzling dolsot, and the rice crackled at the bottom.
OTHER MEANINGS
2. A dish of rice or other food served in such a bowl, often bibimbap.
We ordered two dolsots for the table.
3. The crusty layer of rice that forms at the bottom of the heated stone bowl.
Everyone at the table fought over the crispy dolsot.
4. A style of Korean restaurant service where food is presented in a heated stone bowl.
This place is famous for its dolsot-style service.