deep-fried food

noun
UK /ˌdiːpˈfraɪd fuːd/
US /ˌdiːpˈfraɪd fuːd/

Deep-fried food is food that has been cooked in very hot oil until it is crispy.

Chicken nuggets and french fries are popular kinds of deep-fried food.


OTHER MEANINGS

2. Food cooked by being completely covered in hot oil, often coated in batter or breadcrumbs.

The restaurant serves deep-fried food like fish and chips.

3. A category of dishes known for being crunchy on the outside and tender inside.

Deep-fried food is a favorite at fairs and festivals.

4. Food that is high in fat because of how it is cooked.

Doctors say you should not eat too much deep-fried food.