culinary method
noun phraseUK /ˈkʌlɪnəri ˈmɛθəd/
US /ˈkʌlɪnɛri ˈmɛθəd/
A way of cooking food.
Boiling is a simple culinary method that uses hot water.
RELATED WORDS
OTHER MEANINGS
2. A specific procedure used in professional kitchens to prepare dishes consistently.
The restaurant's culinary method for making stock takes twelve hours.
3. A traditional way of preparing food passed down within a culture.
Fermenting vegetables is a culinary method common in many Asian countries.
4. The set of techniques taught in cooking school.
Students learn every basic culinary method, from roasting to poaching.